Just in case you were wondering, this is the both the best and worst time of the year to be in South Florida for me. Why the contradiction? Well, the weather is amazing, especially in the mornings. It's a crisp warmness, if that makes sense. Every day this past week, I have walked out the door to a 70 degree morning, light on humidity. It's a blessed reprieve from summer's blistering heat. We leave the windows open and the cats luxuriate in the breeze, lazy and calm and content to be outside. Hanging outside at night is amazing, and we can kick back with a cool glass of wine in our yard and be totally comfortable with the darkness creeping in, just a little earlier every day.
But (you knew it was coming) fall is really a cop-out down here. I'm a Carolina girl and fall is my favorite season. I miss the crisp cool days, with barely-warm afternoons. I miss the trees turning colors, the crunch of leaves underfoot and the smells of grills on a crisp evening. I love the beautiful fall colors, bright and warm on sweaters and wool, but there's no way I can justify wearing something that warm down here.
I was telling El Hombre that we have to get a pumpkin and carve it so we can toast the seeds. He seemed ok with the idea, but reminded me that the pumpkin will last no more than a few days. We grew up doing that, but it seems no one down here has had toasted pumpkin seeds. That's a fall necessity! Just like hot teas (which, admittedly, I drink year-round) and hearty soups and stews (something else that's year-round for me.)
So yeah, South Florida, I love you, but I wish you could pull together an awesome, authentic fall for me!
2 comments:
I make toasted pumpkin seeds! You are not alone :)
om nom nom... can't wait! Tonight I am making split pea soup.
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